NAKS Portable Ventless Hood System 48" Fire Ready – Must Be Field Installed

NAKS Portable Ventless Hood System 48

$17839.0 Buy It Now or Best Offer
free,30-Day Returns

Seller Store hoodmart
(517) 100%,

Location: Elyria, Ohio
Ships to: US,
Item: 174313729146

All returns accepted:ReturnsNotAccepted
Return policy details:
HMVH48-NF:HMVH48-NF
MPN:Does Not Apply
HoodMart:HoodMart
Type:Exhaust Hood

Commercial Ventless HoodsRequires No roof fans, No duct work, & No hood to hang.Stainless Steel Exhaust Hoods – (Stainless Steel front and ends) ship in 7-10 business daysInnovative triple – filter, updraft technologyHood system is fire suppression ready for field installation of our Ansul R-102 wet chemical system Commercial Ventless Hoods – for electric equipment widths up to 48″ & 30″ deepHood Systems “Guaranteed To Pass ALL City & State Codes”.You want it when? How many? …No Problem? Contact us to get started…This Ventless Exhaust Hood System is approved for electric equipment and fryers with oil capacities of up to 85 pounds; not to exceed 470 square inches of cooking area.Worried about installation? Building Permits? State or City Codes? No problem. Concerned about working with Inspectors? No Problem.The HoodMart Team can coordinate your installation, saving you valuable time…SERVING restaurant owners, contractors, architects and professional installers nationwide! FREE Shipping (Continental 48 States Only) with ALL Products! Free shipping for Hoods and Fans is limited to commercial addresses only. Delivery to a residential address will incur a surcharge. LIFTGATE DELIVERY IS NOT AVAILABLE FOR VENTLESS HOODS. PLEASE BE AWARE THAT IT IS YOUR RESPONSIBILITY TO OFFLOAD YOUR EQUIPMENT AT THE TIME OF DELIVERY. YOU MUST HAVE THE NECESSARY EQUIPMENT AND/OR MANPOWER AVAILABLE AT THAT TIME. High Quality commercial & restaurant kitchen exhaust hood systems and supplies … with or without fire suppression. Commercial Ventless Hoods Specifications: Allow 7-10 Business Days Lead Time Height(Overall): 87-3/16″Depth (Overall): 34-3/16″Accommodates cooking equipment up 48-11/16” wide to 30″ deepWidth (Inside): 52-5/8”Width (Outside): 51-11/16”208 /240 Volt AC, Single or Three PhaseMaximum of 50 amps overall (ventless unit 5 amps max)18 Gauge Stainless SteelExhaust CFM: 1500Clearance – ventless clearance requirement 18″ from top of unit (not including damper)12″ clearance required above damperPortable Ventless Hood System Features Constructed of 18 gauge Stainless Steel for durability and polished for aesthetic appeal”NEW” NSF compliant energy efficient LED Lighting HVAC Required Made in USA Triple – Filter system designed to trap grease particles while removing smoke and reducing cooking odors Hood system is fire suppression ready for field installation Interlocking start is standard feature, does not allow electric equipment or hood to operate separately Casters incorporate swivel and locking front and non-swivel back for portability Base unit includes removable sides for ease of cleaning Color-coded, lighted alert system included to ensure system is running safely & efficientlyTwo year limited warranty, one year labor. Ventless Hood System OverviewState-of-the-Art. Hoodmart now offers a completely portable ventless exhaust hood system. This self-contained unit and portable design of the ventless hood provides the perfect alternative when venting through a roof or wall is not feasible. Eliminates the need for expensive roof modifications and venting. Requires No roof fans, No duct work, & No hood to hang.New, innovative triple – filter, updraft technology provides vapor removal requirements for a variety of food service applications and equipment.Hoodmart’s Ventless Exhaust Hood System is truly an Affordable & Portable way to cook!Fire Suppression. The HoodMart -NF version of the commercial ventless hoods are fire suppression ready for field installation of the our Ansul R-102 wet chemical fire suppression system. *Field installations will need to be performed by an authorized Ansul distributor.Note: The room in which a ventless hood system will be used must have adequate air circulation for the ventless system to be effective. This may require you to contact an HVAC contractor to verify that air exchange is occurring in the space and that the air conditioning system will accommodate the additional heat generated by the cooking equipment to be used under the ventless hood. Frying donuts and funnel cakes produce vapors different in nature than other frying applications. Call us regarding these frying applications.

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NAKS Portable Ventless Hood System 48" Fire Ready – Must Be Field Installed

Frequently Asked Questions About NAKS Portable Ventless Hood System 48″ Fire Ready – Must Be Field Installed in My Website

What are the best-selling NAKS Portable Ventless Hood System 48″ Fire Ready – Must Be Field Installed on law2g.com?

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