Hoodmart Restaurant Low Proximity Backshelf Hood 6' x 23"

Hoodmart Restaurant Low Proximity Backshelf Hood 6' x 23

$2221.0 Buy It Now or Best Offer
free,30-Day Returns

Seller Store hoodmart
(517) 100%,

Location: Elyria, Ohio
Ships to: US,
Item: 174390793894

All returns accepted:ReturnsNotAccepted
Return policy details:
Restaurant Exhaust Hood Package:stainless steel
Manufacturer:Hoodmart
Specialty:Commercial Restaurant Equipment Supplies
Material:Stainless Steel Exhaust Vent Hoods
Production Of:Stainless Steel Exhaust Ventilation Hoods Fans
MPN:Does Not Apply
HoodMart:HoodMart

Hoodmart Restaurant Low Proximity Backshelf Hood 6′ x 23″ FREE Shipping (Continental 48 States Only) with this All Exhaust Only Package! Free shipping for Hoods and Fans is limited to commercial addresses only. Delivery to a residential address will incur a surcharge. High Quality commercial & restaurant kitchen exhaust hood systems and supplies … with or without fire suppression. Hoodmart Restaurant Low Proximity Backshelf Hood 6′ x 23″HOODMART HOODS “GUARANTEED TO PASS ALL CITY & STATE CODES” Quality Makeup Air Hoods You Can Trust, Quick Delivery… NSF, UL, NFPA & ETL APPROVED… Worried about installation? Building Permits? State or City Codes? No problem. Concerned about working with Inspectors? No Problem. The HoodMart Team can coordinate your installation, saving you valuable time and $. SERVING restaurant owners, contractors, architects and professional installers nationwide!Stainless Steel Exhaust Hoods – (Stainless Steel front and ends) ship in 5-7 business days YOUR HOODMART RESTAURANT LOW PROXIMITY BACKSHELF HOOD INCLUDES: Constructed with 18 Gauge 430 SSStainless Steel UL Listed Grease Baffle FiltersStainless Grease CupHanging Brackets (Shipped Loose) RESTAURANT HOOD SYSTEMS PACKAGE FEATURES6′ x 23″ Low Proximity Backshelf Exhaust Hood SystemWidth 23″ (Front to Back)Made in USAConstructed with 18 Gauge 430 SSAll hoods are UL Listed to Ansi/UL 710, and CAN/ULCZero Clearance models available.2 Year Warranty HOOD OVERVIEW Our Type 1 Low Proximity Backshelf Exhaust only commercial kitchen hood is designed to remove grease laden vapors. The Low Proximity Backshelf hood to be used when the minimum distance from the floor to the bottom edge of the hood cannot be met with a standard exhaust hood canopy. The Low Proximity Backshelf hood relies on the closeness of the hood to the cooking surface for capture of the grase laden vapors. The Low proximity Backshelf hood allows for a underhang of 12″. This is measured horizontally from the front edge of the cooking equipment. Commercial kitchen exhaust hoods and ventilation are the most important part of your restaurant and the ventilation system that connects to it. The exhaust hoods equipped with our centrifugal upblast fans or blowers will significantly reduce odors and improve the indoor air quality inside your kitchen. FREE Shipping (USA only) with this Exhaust Only Package! Accessories available for hood products: Pre-Wired Light, UL Listed, Vapor Proof Light Globe Hinge Kit Grease Extractor Filters 20″ x 20″ x 2″ Aluminized Grease Baffle Filters 20″ x 20″ x 2″ Stainless Grease Baffle Variable Speed Control Switch Panel (Mounted on Front of Hood) Stainless Wall Panels (w/ seam strips & end caps) Fire Wrap 25 sq. ft (Covers 9 linear ft.) Electrical Control Box 1 Phase Electrical Control Box 3 Phase Charcoal Filter Ventless Thermostat (Duct Sensor) Exhaust Curb Make-Up Air Curb Hoodmart is the Premier Online Provider for Restaurant Exhaust Hoods, Commercial Exhaust Hoods, Restaurant Kitchen Hoods, Commercial Kitchen Exhaust Hoods and Ventilation Hoods. Pizza Canopies, Teppanyaki Grill Hoods, Concession Hoods, Supply Fans and Makeup-Air Packages round out our complete lineup of commercial kitchen equipment products. Don’t want to deal with the hassle of duct work or hanging the hood? See our other eBay auctions for our COMPLETELY Vent and Duct free Ventless Exhaust Hood System. Restaurant kitchen fans are important to maintaining indoor air quality. The properly sized exhaust hood system will help make sure that “proper breathing.” of the restaurant kitchen is achieved. These restaurant and commercial hood systems must be properly installed by certified technicians and they also must be performance-tested to for proper ventilation. This quality hood is used by restaurants Nationwide. Why Buy from HoodMart? Local Production… We manufacture our Exhaust Hood Systems locally at our factory using only quality materials. Factory Direct… Do Not buy from a reseller or distributor when you can buy factory direct. No middleman markup means only the best prices. Warranty issues… No more waiting, get replacement parts direct from us. Technical Support and Installation… Buy from us and get a Direct Line to our technical support and installation service departments for only the best support. HoodMart has a Technical Support Department with experienced staff to answer your Technical and Installation questions. Direct Communication… We offer direct communication options with your local building inspector or fire marshall for hassle-free purchasing. Various Sizes… Hood Sizes 4ft – 30ft & LARGER. Fire Suppression… Complete Fire Suppression Options. Accessories… Large Line of Hood Accessories. HoodMart Offers a Full Line of the Finest Exhaust Hood Systems in the Industry. HoodMart Systems GUARANTEED to Pass ALL State & Local codes. All of our Commercial Exhaust Hood Systems are constructed from Heavy Gauge Steel and built to NSF and NFPA 96 Standards, are ETL Listed and comply with UL710 Hood Standards. Frequently Asked Questions (FAQs) Question – What should the proper length of my exhaust hood system be? Answer – There must be 6 inches overhang on the right and left side of your total cooking equipment length, with 12 inches of overhang in the front. Question – What is MUA (Makeup Air)? Answer – Otherwise known as Supply or Return Air. Fresh air is brought into the hood system from the outside to makeup the air that is being exhausted through the hood. Question – Do I need MUA (Makeup Air)? Answer – In most cases yes. It makes your system highly energy efficient and is required by code in most locations. Question – Do I need Fire Suppression? Answer – If you are using or plan to use char broilers, fryers, griddles, wok ranges, cooking ranges and other similar equipment, fire suppression is required. You do not require fire suppression if you are operating convection ovens, pizza ovens or steam cookers as well as other similar equipment. Question – Do I need a Box Hood or Low Ceiling Hood? Answer – If your ceiling height is less than 8 feet 6 inches, a low ceiling style hood system is required. The bottom front edge of the hood must be a minimum of 78 inches from the finished floor. Question – Will your Hood Systems pass Local Code? Answer – YES! Hoodmart’s Exhaust Hoods are built to NFPA 96 Standards, are ETL Listed and comply with UL 710 Standards and are GUARANTEED to pass code. By Others: Installation, ductwork, roof seals, all electrical field wiring, start-up & balance, gas or electric shutdown for fire system hook-up Note: Customer is responsible for additional labor charges as a result of cooking equipment layout changes after the release of the order, union labor charges, or additional trips by fire system distributor caused by jobsite delays, permits, fees or test required by local authority. Submittal will specify applicable testing and approval agencies. HoodMart’s Restaurant Hood System must be installed in accordance with installation instructions provided with equipment or available on our web site. All PayPal payments due within 7 days of auction end. Special Conditions for sale of Hoodmart auctions. ALL SALES ARE FINAL – See Terms of Sale for Warranty Information and Order Cancellation policy.fepbdc Delivery to a residential address will incur a surcharge. Freight companies will not make semi-truck deliveries to residential addresses. Free shipping is to commercial addresses only. Free Ground Shipping to the (Continental U.S. 48 States Only) *Free Shipping does not apply to International, Hawaii, and Alaska orders. International Shipping and Hawaii or Alaska All International shipments and those to Hawaii and Alaska are shipped to the farthest point in the Continental U.S., to the buyer’s freight forwarder. Buyer then assumes all shipping details and responsibilities from that point. Packing & Handling Time: 5 Business Days Delivery requirements and possible extra fees include but are not limited to: (dock to dock / lift gate / inside delivery / residential delivery)… are at the buyer’s expense. These items are an additional fee that is not calculated into the freight unless specified by customer. If not specified and customer decides they want any of the above services they would tell the carrier when they call for delivery appointment (All freight shipments require customer telephone number to call before delivery). Freight includes one shipment only, delivered to the job site address listed on this purchase. Customer is responsible for freight charges on any items shipped early. Customer is responsible for unloading equipment at jobsite. Customer Pick Up availability: No *In accordance to eBay rules… If you have questions about an item, you are welcome to contact the seller by clicking the “Ask a question” link in the listing. We look forward to making your project a successful one! Special Conditions for sale of Hoodmart auctions. ALL SALES ARE FINAL ALL installations, electrical, roof seals, permit fees, architectural services, stainless wall panels and/ or shrouds, duct enclosures, fire wrap, final hook-up of fire systems, and clearance to combustible requirements are NOT included unless specified. Seller (HoodMart) WILL NOT be liable for, but not limited to, any consequential or indirect damages, or for any delays, or for incurred costs, or any other situation(s). ANY and ALL disputes involving HoodMart, Inc. will be handled in accordance with the Ohio Revised Codes in Ohio Courts. Your bid acts as a Signature acknowledging ALL terms stated above & below. Warranty Information: will be sent to you separately. Order Cancellation: 24 hr cancellation after receipt of order will receive a full refund. If cancelled after 24 hrs a restocking fee up to 50% may apply. Refund Policies: ALL SALES ARE FINAL HoodMart is your one stop exhaust hood shop for high quality commercial restaurant exhaust systems. Our exhaust hood and ventilation systems are also available with pre-piped fire suppression. We manufacture our Exhaust Hood Systems locally at our factory and provide the best products for grease and fume exhaust ventilation. Since we manufacture our products we offer the lowest factory direct price. HoodMart has one of the finest technical support teams in the industry, and an experienced customer service department to answer your technical and installation questions. The HoodMart Product line of Stainless Steel, Hybrid, Makeup-Air and Ventless Exhaust Range Hoods are Guaranteed to pass all state and local codes. HoodMart’s Exhaust Hoods are built to NFPA 96 Standards, are ETL Listed and comply with UL 710 Standards. All material related to this listing is copyright © by HoodMart, Inc. All Rights Reserved. Reproduction in whole or in part, or creation of any derivative work based upon the materials contained herein, without the written permission of HoodMart, Inc. is prohibited. Have a Question? Click us for a prompt answer. (office hours Monday – Friday, 8am – 6pm ET) Thank you!

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