Shun Kanso 4pc BBQ Cook's Knife Set – 12" Brisket, 6" Boning & 4.5" Honesuki

Shun Kanso 4pc BBQ Cook's Knife Set - 12

$369.95 Buy It Now or Best Offer
free,30-Day Returns

Seller Store subedei1
(2104) 99.7%,

Location: Belton, Missouri
Ships to: US,
Item: 266910797274

Restocking Fee:No
Return shipping will be paid by:Seller
All returns accepted:Returns Accepted
Item must be returned within:30 Days
Refund will be given as:Money Back
Shun:Shun
Blade Material:AUS10A—high-carbon, vanadium stainless steel
Type:Knife Set
Kanso:Kanso
Set Includes:Boning Knife,Slicer,Honesuki
Country/Region of Manufacture:Japan
Handle Material:Contoured tagayasan wood

Shun Kanso 4pc BBQ Cook’s Knife Set – 12″ Brisket, 6″ Boning & 4.5″ Honesuki NEW – Open Box – The box has distress from storage and handling, but the knives and accessories are new and unused. They have only been unpacked for inspection and photographs. See below for product description. Ships Ground serive with appropiate insurance. Shun Kanso 4pc BBQ Cook’s Knife Set The Shun Kanso BBQ Set features the three key knives you’ll need to handle grill-worthy proteins of all types! Each set features a 4.5″ Honesuki Knife, 6″ Boning Knife, 12″ Brisket Knife with sheath, and 8-Slot Shun Knife Roll Shun pronounced “shoon” in Japanese, is known as “at the peak of perfection”. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso’s Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of tagayasan wood, sometimes known as “iron sword wood.” The handle contouring enables an easy chef’s grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste. Made in Japan. The Shun Kanso BBQ Set features the three key knives you’ll need to handle grill-worthy proteins of all types—all in a handsome Shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the Shun Kanso Honesuki, a Japanese-style poultry knife, the Shun Kanso Boning/Fillet Knife, and the Shun Kanso Brisket Knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts, and turkey. Brisket knife includes its own wooden saya, or sheath. Blade Construction: AUS10A—high-carbon, vanadium stainless steelFull tang, provides strength & balanceHand-sharpened 16° double-bevel blade (32° comprehensive)Handle: Contoured tagayasan woodHeritage finish hides scratches, gives Kanso a rustic look that just improves with ageIncludes nylon carrying case; holds 8 knives/pockets, mesh compartment, small pocket to hold business cardsMade in Japan

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Shun Kanso 4pc BBQ Cook's Knife Set – 12" Brisket, 6" Boning & 4.5" Honesuki

Frequently Asked Questions About Shun Kanso 4pc BBQ Cook’s Knife Set – 12″ Brisket, 6″ Boning & 4.5″ Honesuki in My Website

What are the best-selling Shun Kanso 4pc BBQ Cook’s Knife Set – 12″ Brisket, 6″ Boning & 4.5″ Honesuki on law2g.com?

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